Deli Sandwiches | 11.00
(Minimum order 15)
Includes sandwich selection as choice of wrap or croissant, a cookie and potato chips
GLUTEN FREE AVAILABLE + 2.75 pp
(Minimum order 25)
One selection under 25 guests
Two selections 50-100 guests
Three selections 101 + guests

SANDWICH AND WRAP SELECTIONS
Honey Ham & Swiss | Chicken Salad | Roasted Turkey & Cheddar | Roast Beef & Provolone
WRAPS ONLY
Chicken Caesar | Vegetarian

ADD A SIDE OPTION +2.00
SIDE SELECTIONS
Italian Pasta Salad | Redskin Potato Salad | Whole Fruit | Celery & Carrots with Traditional Hummus

Salads
All selections are served with a cookie

GARDEN SALAD ** | 9.00
Tomatoes, carrots, cucumbers, and croutons

CHEF SALAD ** | 12.00
Ham, turkey, cheddar, hard boiled egg, tomatoes, carrots, and croutons

CLASSIC CAESAR SALAD ** | 13.00
Grilled chicken, romaine lettuce, parmesan cheese, croutons, and creamy Caesar dressing

DRESSING SELECTIONS (choose 2)
Ranch (GF) | Italian (GF) | Balsamic Vinaigrette (GF) | French

ADD BOTTLED WATER OR SODA | 1.75 ea

** Can be made Gluten Free Upon request - additional fees may apply.

ENTRÉE SELECTIONS
•Herb Roasted Pork Loin with Peppercorn Sauce** 
•Pot Roast with Natural Beef Gravy** 
•Marinated Grilled Bistro Steak with Bordelaise Sauce +2.35 pp | GF
•Marsala Beef Medallions
•Chardonnay Chicken | GF
•Pesto Cream Chicken | GF
•Tuscan Chicken | GF
•Vegetable Lasagna | V
•Vegetable Risotto | VG/GF
•Eggplant Steak with Tagine Topping | VG/GF
•SUBSTITUTE CHEF CARVED PRIME RIB | GF
FOR ENTRÉE +2.85 pp (Minimum 25 ppl)

STARCHES
•Garlic Mashed Potatoes | GF
•Wild Rice Pilaf | GF
•Smoked Cheddar Potato Bake | GF
•Yukon Gold Mashed Potatoes | GF
•Garlic and Herb Roasted Yukons | GF
ADD A SIDE + 2.50 pp

Italian Buffet | 15.75
Caesar Salad with a breadstick | Cheese Tortellini with Marinara Sauce | Pasta Primavera | Bowtie Chicken Alfredo

Taste of the Orient Buffet | 15.50
Marinated and Stir Fried Chicken or Beef (choose 1)
Asian Cucumber Salad | White Rice | Stir Fry Vegetables
* Add Crab Rangoon dip for 75.00 (serves 25)

Taco Buffet ** | 15.50
Ground Beef or Chicken Al Pastor (Choose 1)
Spanish Rice | Refried Beans | Flour Tortillas | Lettuce | Diced Tomato
Shredded Cheddar | Sour Cream | Tortilla Chips and Salsa
* Add Hard Corn Shells +0.75pp

Fajita Buffet ** | 15.50
Flank Steak or Chicken (choose 1) combined with roasted peppers and onion
Spanish Rice | 6” Flour Tortilla | Cheese | Sour Cream | Tortilla chips and salsa
* Add 5 layer Mexican Dip for $75 (serves 25)

** Can be made Gluten Free Upon request - additional fees may apply.

 Baked Potato and Salad Buffet | 14.50
A Garden Salad with house vinaigrette, rolls & butter, Hot baked
potatoes served with the following toppings
Sour Cream | Butter | Cheddar Cheese
Bacon | Steamed Broccoli | Green onions
* Add Chili for 65.00 (serves 20)

Gourmet Salad Bar  | 15.50
Gourmet blend of mixed greens, rolls & butter, Ranch and
Balsamic Dressings and an assortment of toppings featuring:
Cucumber | Shredded Carrots | Grape Tomato | Peppers
Chopped Hard Boiled Egg | Bacon | Croutons
Cheddar Cheese | Red Onion | Kalamata Olives
*Add Cold Grilled Chicken for 2.25pp

Soup, Salad and 1/2 Sandwich or Wrap | 14.95
A side garden salad with house dressing, rolls & butter,
a gourmet soup of your choice and an assortment of ½
sandwiches or wraps featuring
Ham | Turkey | Roast Beef | Vegetarian
*Upgrade to a Caesar Salad +1.25pp
*Add an Additional soup for $65/gallon (serves 20)
SOUP SELECTIONS
Chicken and Wild Rice (GF NF) | Chicken Noodle | Vegetarian
Black Bean (GF VG NF) |Tomato Bisque ( GF V NF) |White
Chicken Chili (GF NF) | Beef Vegetable (GF) | Gumbo | Texas
Chili with sour cream and cheese | Loaded Potato Cheese
(GR V NF) with bacon on the side